Martina McBride Photo: Randee St. Nicholas
William Morrow, an imprint of HarperCollins Publishers, will publish the first entertaining cookbook from Martina McBride titled Around The Table, on Oct. 7, 2014.
The full-color illustrated collection of culinary celebrations will include McBride’s recipes, tips and tricks, practical menu planning advice, and décor inspiration. The book is filled with ideas for an array of occasions, including a Red, White, and Blue Backyard Cookout, a Retro Valentine’s Day Supper Club or a night of Mistletoe and Martinis.
“I have a passion for food and entertaining and I’m so excited to be putting everything I love onto the pages of my new book,” said McBride.
William Morrow has acquired world rights to the book. Amy Bendell, Senior Editor in the Creative Development Team run by Lisa Sharkey at HarperCollins, negotiated the deal with CAA.
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Southern Living and CMT are partnering to pay tribute to food and music in Country Music’s Greatest Eats, available on May 6 on Oxmoor House. The book gives an inside look into the kitchens of 30 Country performers, including Alan Jackson, Hank Williams, Jr., Wynonna, Florida Georgia Line, Gloriana, Miranda Lambert, and The Zac Brown Band.
The artists share favorite childhood recipes and their favorite comfort food dishes in more than 75 recipes, interviews and personal photos included in Country Music’s Greatest Eats.
About the Author
Jessica Nicholson serves as the Managing Editor for MusicRow magazine. Her previous music journalism experience includes work with Country Weekly magazine and Contemporary Christian Music (CCM) magazine. She holds a BBA degree in Music Business and Marketing from Belmont University. She welcomes your feedback at jnicholson@musicrow.com.View Author Profile
